• Smoking chips Hickory
  • Smoking chips Hickory
  • Smoking chips Hickory
  • Smoking chips Hickory
  • Smoking chips Hickory
  • Smoking chips Hickory

Smoking chips Hickory

Price € 0,00

Smoking Wood Chips from 100 % natural untreated wood. Available in 3 additional flavours: Apple, Beech and Cherry. Very smoke intensive and therefore short smoking times recommended. No chemicals added, no bark. Adds an aromatic smoke flavour, similar to American barbecue flavour. Read more

Colour Wood
Size 23 x 17 x 7,5 cm
We recommend
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FREE SHIPPING
over 50€
FAST DELIVERY
3-5 business days
RETURNS
30-day returns
Item no.
24029
Brand
Colour
Wood
Material
Hickory
Guarantee
2 years
Weight (kg)
0,74
Height (cm)
7,50
Length (cm)
23,00
Width (cm)
17,00
Weaving
null
Thread count
null
GSM (g/m2)
null
Form
Rectangular
Coating
null
Patterns
null
Burn time
null
FSC type
null
FSC material
null
Watt
null
Volt
null
Lowest decibels
null
Average decibels
null
Highest decibels
null
Min. temperature
null
Max Temperature
null
Revolutions per minute
null
Clean Air Delivery Rate (CADR)
null
Ampere
null
Hertz
null
BTU
null
User Manual
Safety Information
Producer
Rösle
RÖSLE GmbH & Co. KG
Johann-Georg-Fendt-Straße 38, 87616 Marktoberdorf, GERMANY

Smoking Wood Chips from 100 % natural untreated wood. Available in 3 additional flavours: Apple, Beech and Cherry. Very smoke intensive and therefore short smoking times recommended. No chemicals added, no bark. Adds an aromatic smoke flavour, similar to American barbecue flavour.

Preparation: To enhance your barbecue flavour, place 1-2 handfuls into the RÖSLE smoking box and close the lid. Place smoking box directly on hot charcoals. When using a gas grill, place smoking box directly on the grill rack above a burner. As soon as smoke rises from the box place the uncooked, marinated meat on grill rack.
Store in a dry place and protect from sunlight.
Hickory Aroma ideal for pork, chicken, beef, poultry or cheese, imparts a spicy smoke flavour.

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